Saturday, November 19, 2011

How do you make that punch that uses a lemon-lime soda and sherbert?

I have a ton of Hawaiian Punch! I want to make the punch with the sherbert in it.|||SHERBET PUNCH





1 can Hawaiian Tropical Punch


1 (2 liter) Sprite


1 pkg. strawberry Kool-Aid


1 qt. water


Orange sherbet





Mix. Stir in orange sherbet. The amount is up to you.|||We make ours with the following:





Freeze a block of ice from the night before. We make ours in a 4" x 4" tupperware. It keeps the punch cold, but won't water down the flavor.





Use equal portions of Hawiian Punch (dilute, if concentrated form) and Lemon-lime soda. In other words, if you use 1 - 2 liter bottle of pre-made Hawaiian Punch, add 1 - 2 liter bottle of soda.





Place the ice block in the center of a large punch bowl.


Pour in the punch and soda.


Scoop out the sherbet and let balls float around the bowl.|||ONE YOU MIGHT ALSO LIKE IS 2 QUARTS OF LIME SHERBET IN A PUNCH BOWL WITH A HAND HELD MIXER BLEND IN 1 -----46 OUNCE CAN OF ALMOST FROZEN DOLE PINEAPPLE JUICE UNTIL MIXED BUT STIFF SLUSH THEN ADD 1 --------2 LITER VERY COLD 7-UP AND JUST MIX IN ( NOT TO LONG TO LOSE THE FIZZ )WE HAVE USED THIS ONE FOR 35 - 40 YEARS AND LOVE IT .

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